Your Guide to A
Masters PAR-TEE
The Theme
A tradition unlike any other deserves a Fairway Fête. So let’s take the Midnight train to Augusta and putt out all the stops fore a little Sunday funday Masters Par-Tee. Let’s drive right into the details, shall we?
The Look
We’re turning our kitchen island into Amen’s Corner for the ideal grab and watch setup. As such, elevated disposable plates, festive sandwich picks and on-theme drinkware are required.
The Menu
Give your guests a Taste of the Masters by serving all of the Augusta classics. Pimento cheese, pulled pork sandwiches, and John Daly’s. When in a pinch, The Taste of the Masters hosting kit (pictured left) makes for a great hassle-free hosting option. Our founder, Margherita, used this in 2023 (her first year hosting with kids) and was very happy with it. At 36 weeks pregnant, she claims she is officially on a hosting strike, but can’t wait to continue this annual tradition next year!
Drinks
Arnold Palmers - Personally a fan of buying the Arizona Half &Half Lite gallon containers from the grocery store. I’ll serve this up with sliced lemons in my go-to drink dispenser.
John Daly - Leave a handle of Tito’s next to your Arnold Palmer drink dispenser and you have yourself another Master’s classic: The John Daly.
Sandwiches
Sweet Treats
Notes from the Gals
Par-Tee Hack - decide who does the dishes for the week with this tabletop game. Provides easy entertainment during commercial breaks. Margherita owns this and breaks it out every Masters Sunday. As they say, a tradition unlike any other.
Set up your kitchen counter the day before with the platters you will use to serve each dish and a post-it note labeling where each item goes.
The ‘FITS
The 19th hole never looked so chic. The Gals understood the assignment.
xo, Margherita & Alysa